Choice of prime steak cooked to your liking, topped with mature blue Stilton cheese and presented on a sauce of onions, mushrooms, white wine and cream.

Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, green , pink and black peppercorns red wine, demi and cream

Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, French mustard, tomatoes, brandy, red wine and cream

Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, peppers, garlic, chilli and provencal sauce

Flattened filet steak filled with our own duxelle filling and presented on a sauce of Onions, demi, red wine and lamb jus

Shoulder of lamb marinated in mint and rosemary and served with a mint rosemary,Red wine and lamb jus

Chicken livers and smoked bacon pan fried with red wine and cream and served with A timbale of wild rice

As a starter portion with no rice

A choice of prime 16oz T -Bone or 16oz Porterhouse steak grilled to your liking and Served with a whole tomato and sauté onions and mushrooms

All the above served with fresh vegetables and potatoes of the day unless stated.All our steaks are approx 8oz / paupiettes approx 7oz raw weight unless stated.

Shredded duck, peppers and onions stir fried with our own sweet chilli and tomato sauce Served on a bed of tri - coloured pasta.

Tender and succulent duck breast, pan fried with onions and glazed with a cointreau and orange jus

Lancashire style - stuffed with a filling of Bury black pudding, baby leeks and Lancashire Cheese wrapped in a smoked bacon and presented on a sauce of onions, mushrooms, White wine and cream

Chicken breast served on a bed of garlic and spring onion mash and a sauce of sauté mushrooms, Strips of smoked bacon, white wine and cream

Tender chicken breast pan fried and served with a sauce of onion, mushrooms, Tia Maria And cream garnished with banana

Marinated Cajun and garlic chicken breast char grilled and presented on a sauce of onions,Garlic, mushrooms and white wine and cream and accompanied with our own Avocado and tomato salsa.

Breast of chicken char grilled and served with a woodland mushroom, white wine and cream sauce

All of the above are served with fresh vegetables and potatoes of the day

A tasty blend of onions and mushrooms combined with hot paprika, garlic, red wine, cream and lemon juice and served with a timbale of wild rice.

A selection of fresh garden vegetables combined with garlic, chilli, and tomatoes and served with timbale of wild rice (state how hot you would like it)

A selection of char grilled vegetables combined with feta cheese, basil and served on a bed of tri colour pasta dressed with olive oil.

Our own spinach and ricotta cannelloni served on a tomato sauce topped with cheese

A trio of fish - salmon steak wrapped in lemon sole, poached and topped with a Whole crevette and presented with a tarragon cream

Fresh whole tail scampi sautéed with garlic, onions, selected herbs, white wine and Provencal sauce finished with cream and served with a timbale of wild rice

Fresh whole tail scampi encased in our own white wine batter, deep fried till light and golden And served with our own hand cut chips

A succulent salmon steak char grilled and served on a sauce of dill, white wine and cream

2 Freshly made pancakes filled with a combination of salmon, tuna and prawns Poached in white wine and cooked with a Provencal sauce and topped with cheese

All the above served with fresh vegetables and potatoes of the day unless stated

Made to our own recipe and using chicken and smoked bacon and served with garlic bread

OR

Made to our own recipe using lean mince and served with garlic bread

Meat filled pasta cooked with onions, mushrooms, garlic selected herbs,White wine and finished with cream

Salmon steak poached in a sauce of onions, mushrooms, garlic, dill and finished with Cream and combined with Tagliatelle

All our pasta dishes can be made with either penne pasta or spaghetti (except lasagne)

Spicy meatball in a tomato, garlic and herb sauce

Carbonara

made with bacon, parmesan cheese, black pepper and cream

tuna, prawns and mussels in a white wine, garlic, cream and onion sauce

cooked with garlic and chilli in a tomato sauce