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Soup of the Day |
£3.95 |
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Freshly made and served with a warm crusty roll and butter. |
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Freshly made Pate |
£4.95 |
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Our own smooth chicken liver pate served with toasted brioche and our own chutney. |
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Stuffed mushrooms topped with Brie |
£4.95 |
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Woodland mushrooms filled with our own duxelle filling and provincial sauce topped with Brie cheese |
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AJ’s Filo Parcels |
£5.25 |
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3 Asparagus spears wrapped in smoked bacon and then in filo pastry cooked till crisp and golden And presented with our own Hoi sin dressing |
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Chicken and chargrilled pancake |
£4.95 |
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Tender chicken and selected char grilled vegetables encased in a freshly made butter pancake Topped with cheese sauce |
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Moulles Mariniere |
£5.95 |
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A large mound of fresh Anglesey mussels served with a fresh sauce of garlic, onions, Herbs and white wine |
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Pan-fried King Prawns |
£6.45 |
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Plump and succulent kind prawns and whole crevette sautéed in garlic butter, Served with brown bread |
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Deep fried Camembert |
£5.75 |
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French Camembert freshly breaded and fried to perfection and served with our own Sweet chilli dressing. |
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Waldorf Salad |
£4.75 |
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AJ’s version of this classic dish - selected salad topped with red apple, sliced celery and low fat Mayo, topped with walnut halves |
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Fan of Melon |
£4.75 |
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A fan of juicy melon accompanied with fresh fruits and fruit coulis |
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Please note our entire salad garnish is dressed with our own basil vinaigrette
Ask about our special board starters |
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