| Meat grills and Entrees |
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| Blue Water Steak |
| Choice of prime steak cooked to your liking, topped with mature blue Stilton cheese and presented on a sauce of onions, mushrooms, white wine and cream. |
| Fillet - |
£17.45 |
| Sirloin - |
£15.95 |
| Rump - |
£15.95 |
| |
| Steak au Poivre |
| Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, green , pink and black peppercorns red wine, demi and cream |
| Fillet - |
£16.45 |
| Sirloin - |
£14.95 |
| Rump - |
£14.95 |
| |
| Steak Diane |
| Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, French mustard, tomatoes, brandy, red wine and cream |
| Fillet - |
£16.45 |
| Sirloin - |
£14.95 |
| Rump - |
£14.95 |
| |
| Steak Mexican |
| Choice of prime steak cooked to your liking and presented on a sauce of onions,Mushrooms, peppers, garlic, chilli and provencal sauce |
| Fillet - |
£16.45 |
| Sirloin - |
£14.95 |
| Rump - |
£14.95 |
| |
| Paupiettes of Beef |
| Flattened filet steak filled with our own duxelle filling and presented on a sauce of Onions, demi, red wine and lamb jus |
£12.95 |
| |
| |
| Braised Lamb |
| Shoulder of lamb marinated in mint and rosemary and served with a mint rosemary,Red wine and lamb jus |
£11.75 |
| |
| |
| Pan-fried Chicken Livers |
| Chicken livers and smoked bacon pan fried with red wine and cream and served with A timbale of wild rice |
£10.45 |
| As a starter portion with no rice |
£6.45 |
| |
| For the healthy appetite |
| A choice of prime 16oz T -Bone or 16oz Porterhouse steak grilled to your liking and Served with a whole tomato and sauté onions and mushrooms |
£17.95 |
| |
| All the above served with fresh vegetables and potatoes of the day unless stated.All our steaks are approx 8oz / paupiettes approx 7oz raw weight unless stated. |
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| Poultry Selection |
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| Sweet Chilli Duck |
| Shredded duck, peppers and onions stir fried with our own sweet chilli and tomato sauce Served on a bed of tri - coloured pasta. | £11.95 |
| |
| |
| Duck a la orange |
| Tender and succulent duck breast, pan fried with onions and glazed with a cointreau and orange jus |
£13.95 |
| |
| Stuffed Corn Fed Chicken |
| Lancashire style - stuffed with a filling of Bury black pudding, baby leeks and Lancashire Cheese wrapped in a smoked bacon and presented on a sauce of onions, mushrooms, White wine and cream |
£13.95 |
| |
| |
| Corn Fed Chicken |
| Chicken breast served on a bed of garlic and spring onion mash and a sauce of sauté mushrooms, Strips of smoked bacon, white wine and cream | £12.95 |
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| |
| Calypso Chicken |
| Tender chicken breast pan fried and served with a sauce of onion, mushrooms, Tia Maria And cream garnished with banana |
£12.95 |
| |
| Chicken Salsa |
| Marinated Cajun and garlic chicken breast char grilled and presented on a sauce of onions,Garlic, mushrooms and white wine and cream and accompanied with our own Avocado and tomato salsa. |
£11.95 |
| |
| Chargrilled Chicken |
| Breast of chicken char grilled and served with a woodland mushroom, white wine and cream sauce |
£10.95 |
| |
| All of the above are served with fresh vegetables and potatoes of the day |
